SOME THOUGHT FOR FOOD
A lunch for ‘So Pretty Prattly Pollylogue’
16/6/ 2018 at De Singel, Antwerp
A menu put together while reading Joyce for the first time. It was spring and I picked up the lyrical in Joyce, cooked a plate of peas seasoned with pepper and vinegar and brew a ginger beer. Roughly half the peas weren’t actual peas but pea look-alike tiny boiled boxty. Each one hand rolled and dyed with nettles and a handful of herbs.